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HOW IT WORKS
HOW IT WORKS
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CUSTOMIZED MEALS
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FEB 6 – FEB 10
FEB 13 – FEB 17
FEB 20 – FEB 24
FEB 27 – MAR 3
Current Menu
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Butternut Squash
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Chicken Pot Pie with Butternut Squash and Kale with Baby Spinach with Bacon, Apple and Mushrooms with a Maple-Mustard-Cabernet Vinaigrette
February 27 – March 3
$
29.95
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Italian-Style Boneless Beef Short Rib Ragout over Pasta with Mixed Greens with Butternut Squash, Hazelnuts and Prosciutto with a Balsamic Vinaigrette
Delivery February 20-24
$
35.95
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Asian-Style Chopped Chicken Salad with Ginger Dressing with Thai-Style Coconut Squash Soup with Red Curry Paste and Shrimp
Delivery February 20-24
$
27.95
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Mixed Greens with Butternut Squash, Hazelnuts and Prosciutto with a Balsamic Vinaigrette
Delivery February 20-24
$
9.95
–
$
26.95
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Beef and Butternut Squash Stew with Cheese and Rosemary Breadsticks
Delivery February 6-10
$
26.95
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Chilean-Style Chicken Stew with Butternut Squash and Wild Rice with Mixed Greens with Manchego, Pears and Pepitas with a Sherry Vinaigrette
Delivery February 6-10
$
27.95
Add to cart
Butternut Squash-Chipotle Chili with Avocado over Mexican-Syle Rice with Corn
Delivery February 6-10
$
26.95
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Coconut-Butternut Squash Soup
Delivery February 6-10
$
12.00
–
$
40.00
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