The entire kitchen is excited that it is pot pie time. Now Plating makes the best pot pies. Our chicken pot pie is out of this world, always made from scratch. The pot pie is filled with shredded chicken, carrots, celery, pearl onions, cubes of butternut squash and shredded kale all in a chicken veloute; then topped with a homemade pie crust. The pie is paired with a spinach salad comprised of spinach, mushrooms, bacon, apple slices and topped with a maple mustard cabernet vinaigrette to top off your salad. A very hearty meal.

This meal is ready to warm, assemble, and enjoy.

Contains dairy

Contains gluten

Contains pork

Ingredients: pearl onion, garlic, sage, kale, salt, black pepper, flour, chicken stock, butternut squash, chicken-cooked, egg, pie crust

Ingredients: maple syrup, shallots, red wine vinegar, oil, dijon, salt, black pepper, garlic, mushrooms, red onion, apple, bacon, spinach