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HOW IT WORKS
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CUSTOMIZED MEALS
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APR 3 – APR 7
APR 10 – APR 14
APR 17 – APR 21
Current Menu
MENU BY MONTH
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Thyme
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Baked Cod Casserole with Steamed Broccoli with Lemon and Parmesan
Delivery April 17-21
$
32.95
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Chicken with Tomatoes and Olives with Herb-Roasted Potatoes
Delivery April 17-21
$
26.95
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Parmigiano and Herb Chicken Breast Tenders with Parmigiano Sauce over Pasta
Delivery April 17-21
$
31.95
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Cauliflower Gratin with Tomatoes and Goat Cheese with Roasted Brussels Sprouts with Pecans and Avocado
Delivery April 17-21
$
31.95
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Cream of Chicken Soup
Delivery April 17-21
$
14.00
–
$
48.00
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Mushroom-Spinach Soup with Cinnamon, Coriander and Cumin
Delivery April 17-21
$
16.00
–
$
56.00
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Individual Classic Meat Loaf with Brussels Sprouts Lardons
Delivery April 10-14
$
29.95
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Gratineed Chicken in Cream Sauce with Vegetables
Delivery April 10-14
$
28.95
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Barbecue Shrimp with Herbed Lemon Rice and Romaine and Avocado Salad
Delivery April 10-14
$
33.95
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Roasted Tomato and Cannellini Bean Stew with Spinach and Fontina Toasts
Delivery April 10-14
$
28.95
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Greek-Style Chicken Stew with Cauliflower and Olives with Bread with Kalamata and Thyme
Delivery April 3-7
$
31.95
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Cannellini Bean and Ham Soup
Delivery April 3 – 7
$
14.00
–
$
48.00
Select options