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About
HOW IT WORKS
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OCT 9 – OCT 13
OCT 16 – OCT 20
OCT 23 – OCT 27
OCT 30 – NOV 3
Current Menu
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Cucumber
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Salmon with Brown Butter Cucumbers with Buttermilk-Dijon-Dill Potato Salad
Delivery October 23-27
$
38.95
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Roasted Chicken Panzanella with Classic Minestrone
Delivery October 30-November 3
$
32.95
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Farro with Roasted Squash, Feta and Mint with Pita and Chopped Vegetable Salad
Delivery October 30-November 3
$
31.95
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Five-Spice Chicken Banh Mi with Asian-Style Coleslaw with Miso-Mustard Dressing
Delivery October 16-20
$
31.95
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