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HOW IT WORKS
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APR 1 – APR 5
APR 8 – APR 12
APR 15 – APR 19
APR 22 – APR 26
Current Menu
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Entree
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Asian-Style Chicken and Romaine with Cabbage, Snow Peas and Red Chile-Peanut Dressing with Red Curry-Carrot Soup
Delivery April 15-19
$
31.95
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Sunflower Seed-Crusted Orange Roughy with Asparagus with Lemon Vinaigrette
Delivery April 15-19
$
32.95
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Grilled Veggie and Hummus Wrap with Mushroom-Spinach Soup with Cinnamon, Coriander and Cumin
Delivery April 15-19
$
26.95
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Maple and Soy-Glazed Steak with Twice-Baked Sweet Potatoes with Bacon-Sesame Brittle
Delivery April 15-19
$
34.95
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Portobello Philly Cheesesteak Sandwich with Fingerling Potatoes with Chives
Delivery April 15-19
$
24.95
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Ma Pa Tofu over Steamed Rice with Steamed Broccolini
Delivery April 15-19
$
25.95
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Beef and Broccoli Stir-Fry over Steamed Rice
Delivery April 8-12
$
27.95
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Individual Classic Meat Loaf with Brussels Sprouts Lardons
Delivery April 8-12
$
29.95
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Moroccan-Spiced Pastitsio with Feta with Carrot-Avocado Salad with Almonds
Delivery April 8-12
$
39.95
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Spaghetti and Meatballs with Garlic-Cheese Bread
Delivery April 8-12
$
29.95
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Artichoke-Mushroom Chicken with Lemon-Smashed Potatoes
Delivery April 8-12
$
28.95
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Chicken with Asparagus and Pistachios over Steamed Rice
Delivery April 8-12
$
28.95
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Chicken Souvlaki with Tzatziki with Haricot Verts with Pine Nuts
Delivery April 8-12
$
29.95
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Gratineed Chicken in Cream Sauce with Vegetables
Delivery April 8-12
$
28.95
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Creamy Chicken Enchiladas with Corn and Cilantro-Lime Butter
Delivery April 8-12
$
27.95
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Thai Crunch Chopped Chicken Salad with Coconut Bread
Delivery April 8-12
$
32.95
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Country Captain with Cauliflower and Peas over Steamed Rice
Delivery April 8-12
$
26.95
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Cheesy Turkey Meat Loaf with Nuttery-Buttery Green Beans
Delivery April 8-12
$
29.95
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Veal Stew with Rosemary and Lemon over Oven-Baked Creamy Polenta
Delivery April 8-12
$
38.95
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Wasabi and Panko-Crusted Pork with Gingered Soy Sauce with Buttered Snow Peas and Carrots
Delivery April 8-12
$
28.95
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Three-Cheese Pasta with Bacon with Creamy Roasted Tomato Soup
Delivery April 8-12
$
27.95
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Sea Bass with Tomato and Black Olive Salsa with Orzo with Artichokes and Pine Nuts
Delivery April 8-12
$
46.95
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Barbecue Shrimp with Herbed Lemon Rice and Romaine and Avocado Salad
Delivery April 8-12
$
33.95
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Mahi-Mahi Coconut-Curry Stew with Carrots and Fennel with Curried Cauliflower and Green Bean Salad with Lemon Yogurt
Delivery April 8-12
$
39.95
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Salmon with Lentils and Mustard-Herb Butter
Delivery April 8-12
$
31.95
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Roasted Tomato and Cannellini Bean Stew with Spinach and Fontina Toasts
Delivery April 8-12
$
28.95
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Thai-Style Red Curry and Vegetables over Steamed Rice
Delivery April 8-12
$
26.95
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Artichoke, Spinach and Mozzarella Strata with Ravioli and Vegetable Soup
Delivery April 8-12
$
29.95
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Black Bean Croquettes with Salsa and Jicama Slaw
Delivery April 8-12
$
27.95
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Cauliflower and Caramelized Onion Tart with Endive and Escarole with Apples and Cider Vinaigrette
Delivery April 8-12
$
27.95
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Barbecue Boneless Beef Short Ribs with Cheesy Ranch Potatoes
Delivery April 1-5
$
33.95
Add to cart
Burrito Pie with Mixed Greens with Jicama, Avocado and Pine Nuts with Pomegranate Vinaigrette
Delivery April 1-5
$
33.95
Add to cart
Old-Time Beef Stew with Buttermilk Biscuits
Delivery April 1-5
$
29.95
Add to cart
Stuffed Bell Peppers with Cheese Sauce with Red and Napa Cabbage Salad with Apples, Cherries and Spiced Pecans
Delivery April 1-5
$
32.95
Add to cart
Chicken with Pancetta Cream and Peas with Lemon Spaghetti
Delivery April 1-5
$
31.95
Add to cart
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