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• 

  Brussels Sprout and Beef Stir-Fry with Carrots over Steamed Rice
  Delivery March 9- 13

  $24.95 Add to cart
• 

  Cauliflower, Lentil and Quinoa Pilaf with Haricots Verts and Cannellini Beans with Sherry-Cabernet Vinaigrette
  Delivery March 9-13

  $24.95 Add to cart
• 

  Chicken Tagine with Artichokes and Peas with Moroccan-Style Carrot and Chickpea Salad
  Delivery March 2-6

  $28.95 Add to cart
• 

  Farro and Bean Soup with Pancetta
  Delivery March 2 – 6

  $12.00 – $40.00 Select options