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Home
About
HOW IT WORKS
HOW IT WORKS
FAQS
CUSTOMIZED MEALS
Menu
Current Menu
March 8th – 12th
March 15th -19th
March 22nd-26th
Our Menu
Gift Certificates
CONTACT
LOGIN
$
0.00
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Carrot
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Brussels Sprout and Beef Stir-Fry with Carrots over Steamed Rice
Delivery March 15 – 19
$
24.95
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Cauliflower, Lentil and Quinoa Pilaf with Haricots Verts and Cannellini Beans with Sherry-Cabernet Vinaigrette
Delivery March 15-19
$
24.95
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Chicken Tagine with Artichokes and Peas with Moroccan-Style Carrot and Chickpea Salad
Delivery March 8-12
$
28.95
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Farro and Bean Soup with Pancetta
Delivery March 8-12
$
12.00
–
$
40.00
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