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• 

  Brussels Sprout and Beef Stir-Fry with Carrots over Steamed Rice
  Delivery March 15 – 19

  $24.95 Add to cart
• 

  Cauliflower, Lentil and Quinoa Pilaf with Haricots Verts and Cannellini Beans with Sherry-Cabernet Vinaigrette
  Delivery March 15-19

  $24.95 Add to cart
• 

  Chicken Tagine with Artichokes and Peas with Moroccan-Style Carrot and Chickpea Salad
  Delivery March 8-12

  $28.95 Add to cart
• 

  Farro and Bean Soup with Pancetta
  Delivery March 8-12

  $12.00 – $40.00 Select options