Get your chopsticks ready for our Chinese-inspired lemon chicken stir-fry. Tender pieces of chicken are stir-fried with mushrooms, sliced carrots and snow peas then glazed with a bright lemon glaze. The sauce is made up of lemon juice, lemon zest, garlic, soy sauce, and chicken stock. The stir-fry should be served on top of the rice noodles. This is a very light and zesty meal for you to enjoy for dinner this week.

We provide the pasta, you cook it.

Contains gluten