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Spicy Kale, Rice and Coconut Stir-Fry with Thai-Style Coconut-Curry Soup
Delivery June 9-13
$27.95
Spice up your mid-week blues with this Asian-inspired meatless stir-fry dish. Chopped kale is stir-fried with garlic, carrots, green onions and coconut flakes; then rice is added. As this stir-fry mixture cooks, it is seasoned with soy sauce and sriracha. Lastly, a fried egg is folded into the kale and brown rice-stir fry. We absolutely love this modern spin on a classic fried rice. Kale yea! Wait there is more. You also get a serving of our Thai-style coconut soup made up of diced eggplant, mushrooms, carrots, shredded cabbage, tomato and onion; all simmered in a vegetable stock. The soup is seasoned with green curry paste, coconut milk, fish sauce, palm sugar and lime. A perfect pair for you to take into work and savor at your desk.
This meal is ready to warm and enjoy.
Contains dairy
Contains gluten
Contains nuts
Meatless
Ingredients: coconut oil, eggs, salt, garlic, green onions, red bell pepper, carrots, olives, salt, coconut flakes, brown rice, tamari, sriracha, limes, cilantro
Ingredients: coconut milk, chicken stock, oil, mushrooms, eggplant, green curry paste, fish sauce, lime, palm sugar, carrot, scallion, onion, cabbage, cilantro, tomato, lime
Out of stock
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