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About
HOW IT WORKS
HOW IT WORKS
FAQS
CUSTOMIZED MEALS
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MAY 23 – MAY 27
MAY 30 – JUNE 3
JUNE 6 – JUNE 10
Current Menu
MENU BY MONTH
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Minty Lamb and Sausage Orzo with Artichokes with Grilled Pepper, Feta, Caper and Pine Nut Salad with a Sherry Vinaigrette
Delivery June 6-10
$
27.95
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Steak and Vegetables with Garlicky Olivada
Delivery June 6-10
$
26.95
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Halibut with Capers, Olives and Tomatoes over Couscous
Delivery June 6-10
$
33.95
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Red Snapper with Artichokes and Caper Dressing over Mashed Potatoes
Delivery June 7-11
$
29.95
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Asparagus, Artichoke and Mushroom Saute with Fennel Frond Orzo Salad
Delivery June 7-11
$
22.95
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Fennel Frond Orzo Salad
Delivery June 6-10
$
8.95
–
$
15.95
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Grilled Pepper, Feta, Capers and Pine Nut Salad with a Sherry Vinaigrette
Delivery June 6-10
$
8.95
–
$
24.95
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Sicilian-Style Mahi-Mahi with Tomato-Olive Sauce with Oven-Baked Creamy Polenta
Delivery May 23-27
$
28.95
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Zesty-Braised Chicken with Lemon and Capers with Brown Butter Cauliflower Mash
Delivery May 30 – June 3
$
24.95
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