Chicken with Tomatoes and Olives with Herb-Roasted Potatoes
Delivery April 19-23
FOR DELIVERY DATES MONDAY, APRIL 19 – FRIDAY, APRIL 23 ONLY.
Keep your dinner game strong with this delicious braised chicken dish. The chicken is pan sauteed along with onions and garlic then it is slowly cooked in a tomato, caper and nicoise olive sauce until fork tender. Each bite is packed with briney tomato goodness that we totally love. To make this meal even more amazing we paired it with a side of herb-roasted potatoes.
This meal is ready to assemble and enjoy.
Ingredients: tomato, onion, black olives, garlic, oil, herbs de provence, fennel seeds, chicken thighs, parsley
Ingredients: lemon, garlic, thyme, rosemary, marjoram, oregano, salt, black pepper, potatoes