Tonight enjoy this Italian-inspired salmon pasta dish. Cooke the pasta until el dente and then toss in with the sautéed garlic, basil, capers, lemon zest, and lemon juice sauce.  Top the pasta with a pave of the roasted salmon that is simply seasoned with salt and pepper. Both the salmon and pasta sit atop a bed of baby spinach. A fresh and light meal to savor on a hot summer’s night.

We provide the pasta and the fish, you cook it.

Contains dairy

Contains gluten

Ingredients: pasta, garlic, oil, salt, black pepper, salmon, basil, capers, lemon, spinach