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NOV 10 – NOV 14
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Flank Steak
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Asian-Style Flank Steak with Sweet Slaw
Delivery September 1-5
$
31.95
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Steak with Chimichurri with Grilled Eggplant
Delivery July 14-18
$
33.95
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Herb-Crusted Flank Steak with Cherry Tomatoes and Olives with Quinoa with Cabernet-Honey Vinaigrette
Delivery June 23-27
$
33.95
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Marinated Flank Steak with BLT-Smashed Potatoes
Delivery May 19-23
$
31.95
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Flank Steak Salad with Greens and Parmesan Bread Crumbs with Stracciatella
Delivery May 26-30
$
33.95
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Balsamic and Garlic Flank Steak with Asparagus with Balsamic Tomatoes and Goat Cheese
Delivery May 5-9
$
33.95
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Beef and Broccoli Stir-Fry over Steamed Rice
Delivery March 31-April 4
$
27.95
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Brussels Sprout and Beef Stir-Fry with Carrots over Steamed Rice
Delivery March 10-14
$
28.95
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Steak Fajitas with Black Beans and Rice
Delivery March 3-7
$
34.95
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Chicago Steak House-Style Sandwich with Garlicky Spinach and Buttermilk-Blue Cheese Dressing with Buttermilk-Dijon-Dill Potato Salad
Delivery February 24 – 28
$
33.95
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Thai-Style Beef and Noodle Soup
Delivery January 20-24
$
20.00
–
$
64.00
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Tangerine Beef over Steamed Rice with Ginger-Honey-Glazed Carrots
Delivery December 30-January 3
$
27.95
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Bloody Mary Flank Steak with Celery Root-Mashed Potatoes
Delivery October 27-31
$
33.95
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Ginger Flank Steak with Sake-Glazed Vegetables
Delivery September 29 – October 3
$
32.95
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