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• 

  Creamy Pasta with Chicken and Mushrooms with Baby Spinach with Prosciutto and Orange-Balsamic Vinaigrette
  Delivery August 16-20

  $33.95 Read more
• 

  Pork with Creamy Marsala Sauce over Egg Noodles with Roasted Tomato Caprese
  Delivery August 2-6

  $32.95 Read more
• 

  Pasta with Spinach, Prosciutto, Pine Nuts and Raisins with Pea Pesto and Tomato on Toast Points
  Delivery June 7-11

  $29.95 Read more
• 

  Venetian-Style Shrimp and Scallops with Saffron Orzo with Asparagus and Prosciutto
  Delivery May 10-14

  $39.95 Read more
• 

  Baked Pasta with Prosciutto and Bechamel with Brussels Sprouts with Pecans
  Delivery January 25-29

  $30.95 Read more
• 

  Meat Loaf Braciole with Pasta with Broccolini and Ricotta
  Delivery November 16-20

  $36.95 Read more
• 

  Chicken Cordon Bleu with Maple-Roasted Delicata Squash and Red Onions
  Delivery November 16-20

  $30.95 Read more
• 

  Three-Cheese Lasagna with Italian Sausage with Prosciutto and Goat Cheese Toast Points
  Delivery November 9-13

  $27.95 Read more
• 

  Chicken Marsala over Pasta with Italian Greens and Herb Salad
  Delivery September 14-18

  $28.95 Read more