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  • HOME
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    • HOW IT WORKS
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  • MENUS
    • FEB 09 – FEB 13
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  • Grilled Asparagus Sub with Feta and Raisins with a Smoky French Dressing with Raw and Charred Zucchini Salad with Feta and Pine Nuts
    Delivery July 7-11

    $31.95 Read more
  • Chicken Parmesan Meatball Sub with Orzo Salad with Tomato, Feta, Scallions and Pine Nuts
    Delivery May 19-23

    $32.95 Read more

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  • Roasted Tomato and Cannellini Bean Stew with Spinach and Fontina Toasts<br>Delivery March 30-April 03 Roasted Tomato and Cannellini Bean Stew with Spinach and Fontina Toasts
    Delivery March 30-April 03
    $28.95
  • Balsamic-Glazed Chicken and Bell Pepper Sandwich with Parmesan-Crusted Zucchini and Potatoes<br>Delivery July 7-11 Balsamic-Glazed Chicken and Bell Pepper Sandwich with Parmesan-Crusted Zucchini and Potatoes
    Delivery July 7-11
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  • Chicken-Mozzarella Sandwich with Roasted Red Bell Peppers and Sun-Dried Tomato Aioli with Chickpea Salad with Lemon, Parmesan and Fresh Herbs <br>Delivery May 12-16 Chicken-Mozzarella Sandwich with Roasted Red Bell Peppers and Sun-Dried Tomato Aioli with Chickpea Salad with Lemon, Parmesan and Fresh Herbs
    Delivery May 12-16
    $30.95
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