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• 

  Turkey and Artichoke-Stuffed Shells with Arrabbiata Sauce with Lemon-Garlic Kale Salad with Almonds
  Delivery August 31 – September 4

  $32.95 Read more
• 

  Mediterranean-Style Chicken-Orzo Salad Lettuce Wraps with Chilled Cucumber Soup with Yogurt and Dill
  Delivery July 6-10

  $29.95 Read more
• 

  Vegetable Burger with Sweet Potato Oven Fries with Avocado Dip
  Delivery June 29-July 3

  $32.95 Read more
• 

  Minty Lamb and Sausage Orzo with Artichokes with Grilled Pepper, Feta, Capers and Pine Nut Salad with a Sherry Vinaigrette
  Delivery June 1-5

  $33.95 Add to cart
• 

  Red Snapper with Artichokes and Caper Dressing over Mashed Potatoes
  Delivery June 1-5

  $35.95 Add to cart
• 

  Pasta with Steak Sauce with Roasted Artichokes with Prosciutto
  Delivery May 11-15

  $34.95 Read more
• 

  Vegetable Paella with Crusty White Bread
  Delivery May 4-8

  $29.95 Read more
• 

  Sea Bass with Tomato and Black Olive Salsa with Orzo with Artichokes and Pine Nuts
  Delivery April 13 – 17

  $46.95 Read more
• 

  Veal Scaloppine with Artichokes and Lemon with Spinach over Pasta
  Delivery March 2-6

  $43.95 Read more
• 

  Leek, Asparagus and Mushroom Frittata with Farro with Artichokes and Tomatoes
  Delivery February 23-27

  $27.95 Read more
• 

  Sunchoke and Artichoke Pasta with Kale-Brussels Sprout Salad with Almonds, Romano and Lemon-Shallot Vinaigrette
  Delivery January 12-16

  $32.95 Read more
• 

  Smoky Beef and Leek Stew with Garlic-Roasted Potatoes
  Delivery November 23-27

  $28.95 Read more
• 

  Goat Cheese, Artichoke and Smoked Ham Strata with Arugula with Citrus, Avocado, Goat Cheese and Pine Nuts with Honey-Lime Vinaigrette
  Delivery November 30 – December 4

  $33.95 Read more
• 

  Chicken Stew with Artichokes, Olives and Lemon with Focaccia with Roasted Garlic Oil
  Delivery November 16-20

  $31.95 Read more