Spend the night in with a loved one tonight and savor this Italian-inspired comfort food meal. Dig into these baked pasta shells filled with roasted fennel, radicchio, onion, fontina cheese, ricotta, and egg mixture. The shells are baked in a house-made marinara sauce and topped with more cheese. Serve this pasta dinner alongside the fresh arugula salad with sliced figs, parmesan cheese and shallot vinaigrette. The only thing you need to remember is a bottle of white wine.

This meal is ready to warm, assemble and enjoy.

Contains dairy

Contains gluten

Ingredients: Butter, oil, fennel, onion, radicchio, pasta, ricotta, fontina, parsley, salt, black pepper, eggs, marinara, cream

Ingredients: shallots, balsamic, oil, salt, figs, arugula, black pepper, parmesan