You are one click away from the most amazing braised lamb shank meal. Yes, splurge this week on a Flintstone style lamb shank. A whole lamb shank is slowly braised until fork tender in a Mediterranean style sauce made up of  tomatoes and chicken stock, that is seasoned with cinnamon, thyme and rosemary. The sauce is also studded with chopped onions, carrots and celery, that all add extra flavor to the lamb braise. Be sure to serve the shank a top a bed of creamy polenta. Oh, and pour yourself a glass of red wine with this entrée.

This meal is ready to warm and enjoy.

Contains dairy

Ingredients: lamb shanks, oil, onion, carrots, celery, garlic, tomato, chicken stock, rosemary, thyme, black pepper

Ingredients: chicken stock, cornmeal, cream, parmesan, butter, sea salt