Your taco Tuesday will never be the same after these shrimp tacos cross your plate. We seasoned shrimp with a spice blend made up of paprika, cumin, oregano, thyme, garlic powder and cayenne pepper; the shrimp are then pan sautéed until done. The shrimp are then place in tortillas and garnished with avocado, sliced tomato, and an aioli. We paired a black bean and yellow rice salad with the tacos.  The salad has black beans, rice, bell peppers, onions, tomato, Mexican seasonings, red wine vinegar and olive oil. Order two meals for you and a friend or have two helpings of tacos this week. Enjoy!

We provide the shrimp, you cook it.

Contains dairy

Contains gluten