Italian-Style Pot Roast and Roasted Red Bell Pepper Sandwich with Giardiniera with Roasted Tomato Soup with Parmesan
Delivery September 25-29
Tailgate food alert! Get your game day ready with our Italian-style pot roast sandwich. This is our version of an Italian-beef sandwich. The beef roast is braised until fork tender in a beef stock and red wine base seasoned with sliced onions, garlic, oregano, thyme, rosemary, red pepper flakes, and basil. Assemble your pot roast sandwich in a sliced roll with roasted bell peppers and some giardiniera. We paired a roasted tomato soup with the Italian beef sandwich. Hand selected locally grown tomatoes are slow roasted until golden. They are then added to sautéed onions, garlic, and vegetable stock. The soup is seasoned with a touch of oregano and heavy cream; then pureed until smooth. Together this combo meal will make your tailgate party stellar.
This meal is ready to warm, assemble and enjoy.
Ingredients: chuck roast, salt, black pepper, oil, onion, Italian seasoning, red pepper flakes, garlic, red wine, chicken stock, beef stock, thyme, bell pepper, garlic powder, bread, carrot, cauliflower, saran, celery, garlic, red bell pepper, oregano
Ingredients: tomatoes, garlic, oil, salt, black pepper, onion, sugar, butter, chicken stock, cream, oregano, parmesan