Tie a napkin round your neck and get ready to dine on this fantastic baked pasta dish. Large pasta shells are filled with a mixture of ricotta, chopped sun dried tomatoes, basil, parmesan cheese, sautéed garlic and onions. The shells are then baked in a luscious basil cream sauce and then topped with mozzarella cheese. This meal is totally preparing you for the fall. The cheese stuffed shells are paired alongside garlic sautéed baby spinach. Get ready for delicious!

This meal is ready to warm and enjoy.

Contains dairy

Contains gluten

Meatless

Ingredients:  pasta shells, ricotta, mozzarella, parmesan, sun-dried tomatoes, bell pepper, garlic, oil, flour, half and half, roux, egg, herbs & spices

Ingredients: Spinach, olive oil, garlic, salt, black pepper, butter, lemon