A modern and aromatic twist on a traditional short ribs. Instead of braising the short ribs in a traditional beef or chicken stock, we chose to cook them in a Thai style curry. In that braising liquid you will find coconut milk, green Thai curry paste, fish sauce, chopped carrots, and diced onions . The short ribs are cooked until fork tender and served over steamed rice along with a medley of peppers, tomatoes, onions, basil, mint, cilantro and lime and you have one amazing meal. This meal will get the office talking.

This meal is ready for you to warm and enjoy.

Contains nuts

Ingredients: Thai red curry paste, peanut oil, beef short ribs, salt, black pepper, coconut milk, tomatoes, fish sauce, salt, palm sugar, red onion, sugar snap peas, tomatoes, carrot, green onion, lime, basil, cilantro, rice, chicken stock