Pork Chops and Applesauce with Creamy Au Gratin Potatoes
Delivery September 25-29
Pork chops and applesauce; applesauce and pork chops. This comfort food classic has found its way onto this week’s menu. These pork chops are lightly breaded in seasoned breadcrumbs with minced garlic, fresh rosemary and thyme. They are then pan sautéed until golden brown and served with a side of homemade apple sauce. This Michigan applesauce is made with local apples, allspice, a touch of sugar and cider vinegar. Nothing beats a fresh applesauce. To make this autumn meal even more delicious we paired it with a side of creamy au gratin potatoes. Layered potatoes, sliced onions, cream and cheddar cheese, all baked until fork tender. Order two meals, stay in tonight and savor every bite of this southern meal with your partner in crime.
This meal is ready to warm and enjoy.
Ingredients: milk, salt, pork chops, bread crumbs, garlic, rosemary, thyme, oil, butter, apple, sugar, cider vinegar, bay leaf, allspice
Ingredients: potatoes, onion, salt, black pepper, AP, salt, milk, cheddar, panko