We are always happy to see a brunch meal on the menu. This classic French quiche entrée can nicely fit into any mealtime of the day. Each slice of the quiche has a tender all butter flakey crust and a luscious egg custard that hold sautéed shallots, spinach and gruyere cheese. You will be thinking about Paris after one bite. The quiche comes with a side salad made up of arugula, sliced pear, and toasted walnuts; all dressed in a sherry mustard vinaigrette. Take this French-inspired meal to work and make your coworkers hungry.

This meal is ready to warm, assemble, and enjoy.

Contains dairy

Contains gluten

Contains nuts

Meatless

Ingredients:  spinach, gruyere cheese, heavy cream, egg, butter, shallot, herbs & spices, pie crust (flour, butter, sugar, salt, white vinegar, egg, water)

Ingredients: arugula, pear, sherry vinegar, Dijon, oil, shallot, salt, black pepper, walnuts