Gratin time! One of our favorite turkey entrée is this one. Turkey sausage is sautéed with sliced zucchini, yellow squash, diced bell pepper, and onion. This assortment of  ingredients is folded in with corn, cheese, sour cream, pickled jalapenos, and rice; then bake until golden brown. The turkey gratin is served with a side of our Mexican chopped salad with salsa verde. In that salad you will find chopped romaine, corn, feta, avocado, bell pepper, onion, and jicama; all topped with a tomatillo lime dressing. This entrée is jammed pack of flavor and is ideal to split into a lunch and dinner portion.

This meal is ready to warm, assemble and enjoy.

Contains dairy