Walnut-Crusted Halibut with Broccoli with Lemon Oil
Delivery October 16-20
Tonight set the dining room table for an elegant light halibut meal. Impress the special someone in your life with this walnut encrusted halibut dish. Toasted walnuts are crushed and folded in with bread crumbs, chopped parsley, basil and chives. This breading tops the halibut; then this lean flakey white fish is ready to roast. Each bite of the halibut has fresh herbs and is nutty. Serve the fish alongside the steamed broccoli tossed in a simple lemon oil. A perfect light meal to celebrate any occasion or just because.
We provide the fish, you cook it.
Ingredients: Walnuts, panko, parsley, basil, chives, halibut, butter
Out of stock