Your meatless Monday meal is all ready for you. This week we have a delicious North African peanut stew that has diced eggplant, tomatoes, onion and zucchini. The veggies are simmered in a rich peanut sauce seasoned with ginger, shallot, jalapeno, cilantro, cumin, coriander, turmeric, and cayenne. Each bite is nutty and packed with veggies. Serve the stew over steamed rice along with the turmeric and cumin roasted carrots. This is a meatless combo you should be stoked for. It will defiantly fill you up and leave you some leftovers.

This meal is ready to warm and enjoy.

Contains nuts

Meatless