Here is an amazing entrée and salad for you to have for lunch this week. Get your office dining area ready for our spiced roasted pork loin sliced with sautéed Michigan apples. The pork loin is seasoned with coriander, cinnamon, and nutmeg; it is then roasted and sliced. It is served alongside local apples sautéed with sliced shallots, apple cider and seasoned with thyme. Each bite will make you savor the Michigan harvest. The pork comes with a baby spinach salad that has braised lentils, sharp cheddar, toasted pecans and a cabernet vinaigrette. A very office worthy lunch or maybe you just dig into this meal at home.

This meal is ready for you to warm, assemble and enjoy.

Contains dairy

Contains nuts

Contains pork

Ingredients: salt, coriander, black pepper, cinnamon, nutmeg, pork tenderloin, oil, butter, apple, shallot, apple cider, thyme

Ingredients: lentils, onion, carrot, garlic, bay, pecans, red wine vinegar, salt, black pepper, spinach, cheddar