Get excited for our slow roasted Cuban pork. Yes, we make a citrus mojo marinade for the pork made out of oranges, limes, garlic, cumin, black pepper and oregano. Next the pork is slow roasted until fork tender and we even crisp up the outside of the pork shoulder. The pork is flavorful and succulent; we garnish the pork with some fresh mint and lime. To round out the meal we paired the pork with our fresh corn salad. that is made up of fresh corn, sliced radishes, minced jalapeno, parsley and shaved red onion. It is dressed in a honey-lime-cumin vinaigrette. Each bite is crisp and we are really digging the sweet and tangy vinaigrette. What a summer duo. Just remember to pour a cold brew.

This meal is ready to warm, assemble and enjoy.

Contains pork

Ingredients: cilantro, orange, lime, garlic, oregano, oil, salt, black pepper, pork shoulder, lime

Ingredients: lime, jalapeno, honey, cumin, oil, salt, black pepper, corn, radish, parsley, red onion