We are totally craving chicken tikka masala, because it is time to have a curry. This classic Indian and British dish is aromatic, tomatoey, creamy and has a little bit of spice. The chicken is marinated in yogurt with garlic and lemon then pan sautéed until golden brown. The chicken is then place in the tikka sauce made up of onions, garlic, ginger and tomatoes; then seasoned with coriander, cumin, cardamom, nutmeg, paprika and cayenne. Yes, chicken tikka is super aromatic, like many other curry dishes. Lastly cream is added to the curry. The chicken slowly cooks in the tikka sauce, once fork tender the curry is served a top a bed of steamed rice. If you want to try something different use the curry to top a baked potato. This is a modern comfort dish. Be sure to add this dish to your basket.

This meal is ready to warm and enjoy.

Contains dairy

Ingredients: Chicken breast, yogurt, lemon, cumin, cayenne, black pepper, cinnamon, salt, ginger root, butter, garlic, coriander, paprika, garam masala, cream, cilantro, rice