Chicken with Cabernet Vinaigrette with Celery Root Puree
Delivery February 6-10
FOR DELIVERY DATES MONDAY, FEBRUARY 6- FRIDAY, FEBRUARY 10 ONLY.
Simple, straightforward and delicious. This chicken dinner is very carb conscious and filling. A roasted boneless, skinless chicken breast topped with a flavorful cabernet vinaigrette sauce. The vinaigrette has several fresh herbs in it such as basil, thyme and oregano that helps make the sauce pop with brightness. The chicken is served with a side of pureed celery root that is finished with a touch of cream and butter. It is just like having a restaurant prepared meal, but it is delivered to you at home.
This meal is ready to warm and enjoy.
Ingredients: chicken, salt, black pepper, oil, butter, garlic, shallot, carrot, thyme, bay leaf, tomato, red wine, red wine vinegar, sugar, chicken stock
Ingredients: celery root, garlic, chicken stock, salt, cream, butter