Don’t over look this meatless dish. This is an Asian-inspired meal that is meaty enough to make it on everyone’s plate this week. These lettuce wraps are both Thai and Korean influenced, both are delicious. Fill your lettuce cups with the Thai filling made with crumbled tofu sautéed with fresh ginger, soy sauce, brown sugar, sriracha and cilantro with fresh carrots and cucumbers. Pick the Korean style filling that is reminiscent “bulgogi” made with crumbled tofu, minced garlic, red pepper flakes, Korean pepper paste, soy sauce, sesame oil and brown sugar. A whole lot of flavors that will make your palate dance. Oh, and not too much spice too. Top each lettuce wrap with our peanut hoisin sauce. Oh, one last thing, you also get a side of

This is another entrée you are going to need a lot of napkins for.

This meal is ready to warm, assemble and enjoy.

Contains nuts

Meatless

Ingredients: shallot, water, peanut butter, hoisin sauce, red pepper flakes, lime juice, tofu, sesame oil, green onions, cilantro, soy sauce, ginger root, sugar, hot pepper sauce, rice, lettuce