Change up your typical taco Tuesdays with our tequila-chipotle shrimp. This zesty shrimp meal is quite light and full of all of the Mexican flavors you love and some surprises. First off diced red onion is sauteed with minced chipotle peppers; then crushed tomatoes are added. Next, we nestle in the shrimp in the chipotle tomato tomato sauce to poach then add tequila, diced pineapple and cilantro. Wow! Sweet, smoky and a touch of heat. That is amazing. We paired the hearts of palm and avocado salad with the shrimp. This salad adds a touch of creaminess and freshness to the combo.

This meal is ready to warm, assemble and enjoy.

Ingredients:  red onion, chipotle, tomato, salt, black pepper, shrimp, pineapple, tequila, cilantro

Ingredients: tomato, onion, hearts of palm, avocado, lime, mayo, oil, salt, black pepper