Smoky Beef Fajitas with Mexican Corn Pudding
Delivery March 27 – 31
FOR DELIVERY DATES MONDAY, MARCH 27 – FRIDAY, MARCH 31 ONLY.
Tired of your typical taco Tuesday? Switch it up with our smoky beef fajitas. Tender flank steak is seasoned, grilled, and sliced; served with sautéed bell peppers and onions. Fill your flour tortillas with the fajita mixture plus garnish with cheese, avocado, salsa, cilantro or sour cream. We paired a Mexican spiced corn pudding with the fajitas, the pudding is seasoned with red enchilada sauce and bell peppers. It is so going to be a good night, especially with these steak fajitas.
This meal is ready to warm, assemble, and enjoy.
Ingredients: chipotle, garlic, oil, lime, skirt steak, flour tortillas, bell peppers, red onion, salt, black pepper, avocado, sour cream, pico de gallo, cilantro
Ingredients: corn, milk, eggs, sugar, butter, flour, salt, baking powder, chihuahua, poblano, red bell pepper
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