Description

Here is a totally spring inspired salmon dish for you to enjoy this week. And, it is a light meal too. Oven roasted salmon served with a side of fresh mashed sweet peas topped with tarragon butter cream sauce. The sauce is very rich and is made up of butter, cream, white wine, lemon and tarragon. It pairs perfectly with the salmon and the peas. Don’t overthink dinner, just keep it nice and easy. This is a no brainer option, just click to add to your cart. Enjoy!

We provide the fish and you cook it.

Contains dairy

Ingredients: peas, butter, cream, salt, black pepper, white wine, lemon, tarragon, salmon, oil