Mahi-Mahi with Charred Onion, Roasted Tomatoes and Tapenade Vinaigrette with Parmesan Couscous
Delivery July 18-22
FOR DELIVERY DATES MONDAY, JULY 18 – FRIDAY, JULY 22 ONLY
Fire up your grill, you have mahi-mahi coming in. Enjoy this meaty, yet flaky white fish topped with charred onions and roasted summer tomatoes; then sauced with a black olive tapenade vinaigrette. So few ingredients, but packed with so much flavor. We love all of the layers of flavor in this mahi meal, especially the roasted tomatoes and the earthy olive tapenade. Be sure to serve the grilled mahi-mahi with the parmesan couscous. Order two of this meal and have a fantastic date night.
We provide the fish, you cook it.
Ingredients: red onions, cherry tomato, olive oil, mahi mahi, red wine vinegar, olive tapenade