Is it tea time? Nope, more like snack time. Charge up your mornings or afternoon with these fresh blueberry scones. They are cream scones that are made with butter, heavy cream, sugar, and flour; then blueberries are folded in. These scones are cut into triangles, receive an egg wash and are baked until they are golden brown. They are light, fluffy, and packed with fresh blueberries. Warm one up for breakfast and slather on some butter; you won’t regret it.

Contains dairy

Contains gluten