Burrito Pie with Mixed Greens with Jicama, Avocado and Pine Nuts with Pomegranate Vinaigrette
Delivery April 3 – 7
FOR DELIVERY DATES MONDAY, APRIL 3 – FRIDAY, APRIL 7 ONLY.
It sounds a bit crazy, but trust us you may fall in love with this burrito pie. Layers of flour tortilla, seasoned ground beef, black olives, green chilies, onions, garlic, taco sauce, refried pinto beans,and cheese are all assembled like a lasagna and baked until gooey. Be sure to put a dollop of sour cream and extra salsa on top and enjoy. We paired a salad with the burrito pie. The salad is comprised of mixed greens, crisp jicama, creamy avocado, and toasted pine nuts all topped with a pomegranate vinaigrette. A fun Mexican-inspired meal that will leave your belly full.
This meal is ready to warm, assemble and enjoy.
Ingredients: ground beef, onion, garlic, black olive, green chile, tomatoes, taco sauce, refried beans, flour tortillas, colby, sour cream, romaine, tomato, salsa
Ingredients: lime, pomegranate, pomegranate vinegar, sugar, cumin, garlic, oil, arugula, jicama, red onion, avocado, cilantro, pomegranate, pine nuts
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