Beef Brisket with Plums, Star Anise and Port with Mashed Sweet Potatoes with Blue Cheese and Pecans
Delivery September 30 -October 4
FOR DELIVERY DATES MONDAY, SEPTEMBER 30 – FRIDAY, OCTOBER 4 ONLY.
This braised beef brisket meal will have you talking about it for days. A lean beef brisket is braised in a port and white wine base, seasoned with onions, garlic, thyme, star anise, bay leave and plums. The plums add a touch of sweetness to the brisket and the star anise subtly spices it up. Dig into this fork tender brisket for lunch or dinner. It is paired with our rich mashed sweet potatoes topped with blue cheese crumbles and toasted pecans. A modern twist on a classic brisket dinner.
This meal is ready to warm and enjoy.