You are one click away from an Asian-inspired pasta meal. It is fresh, nutty, and very noodley. Soba noodles are folded in with tender crisp broccoli florets, snow peas and snap peas, then tossed in a peanut-lime sauce that has a hint of spice. Our peanut sauce is made up of freshly ground peanut butter, soy sauce, rice vinegar, lime juice, ginger, brown sugar and red pepper flakes. This mixture is blended together to make one amazing peanut sauce. Don’t forget to garnish your pasta with extra peanuts and cilantro. We paired this noodle dish with our coconut cabbage soup. This aromatic Asian-inspired coconut cabbage soup starts off with freshly grated ginger, minced lemongrass, and red pepper flakes being sautéed together. Next vegetable stock, soy sauce and coconut milk are added and the soup comes to a simmer. Lastly shredded napa cabbage, diced sweet potatoes and rice noodles are added to the soup. Serve the soup piping hot and garnish with a squeeze of lime and cilantro. There is so much flavor going we hope you love this dish as much as we do.

We provide the pasta, you cook it.

Contains gluten

Contains nuts

Meatless

Ingredients: Soba noodles, broccoli, snow peas, sugar snap peas, peanut butter, soy sauce, rice vinegar, lime, green onion, ginger, brown sugar, red pepper flakes, peanuts

Ingredients: Vegetable stock, rice sticks, oil, ginger root, lemongrass, sweet potatoes, salt, soy sauce, red pepper flakes, napa cabbage, coconut milk, lime, cilantro