Don’t look over this scrumptious orange roughy meal. Enjoy a roasted fillet of orange roughy encrusted with sunflower seeds and panko breadcrumbs. The orange roughy is served with a side of steamed Michigan asparagus topped with a bright lemon vinaigrette. Together these two items make for a very light meal. Dinner does not have to be complicated, just delicious. Enjoy!

We provide the fish, you cook it.

Contains gluten

Contains nuts

Ingredients: egg, black pepper, lemon, panko, sunflower seeds, orange roughy, oil

Ingredients: asparagus, oil, salt, black pepper, dijon, lemon, salt, black pepper