Jazz up your salad game with this tropical-inspired side. The shrimp in the avocado salad are gently poached in an aromatic beer base made up of lemons, onions, ginger, and habanero. Once cooled they are folded in to a zesty mango dressing made up of rice vinegar, fresh lime, Dijon, mango, cilantro and habanero. Along with shaved red onion and sliced avocado. Together these items make for one amazing salad that can double as a light lunch. Enjoy!

Contains gluten

Ingredients: shrimp, beer, avocado, habanero, onion, lemon, water, ginger, mango, rice vinegar, lime, dijon mustard, oil, herbs & spices