Beat the winter blues with our pasta with Brussels sprouts and pancetta. Diced pancetta is sautéed with garlic, jalapeno and Brussels sprouts; then seasoned with rosemary and a squeeze of lemon. Fold the el dente pasta in with the pan sautéed Brussels sprouts mixture and top with pecorino cheese. Serve the pasta with a side of roasted sweet potatoes and onions seasoned with parmesan and rosemary.  This duo will defiantly keep you warm and satisfied.

We provide the pasta, you prepare it.

Contains dairy

Contains gluten

Contains pork

Ingredients: pasta, oil, pancetta, rosemary, garlic, jalapeno, brussels sprouts, butter, lemon, pecorino

Ingredients: sweet potato, oil, garlic, salt, black pepper, red onion, parmesan, rosemary