Keep on track with your health goals with this semi splurgy, yet healthy entrée. We take a fillet of tilapia and lightly coat it in Dijon mustard and then top it with parmesan cheese and breadcrumbs. Roast your tilapia and serve alongside fork tender broccoli florets tossed in a light Dijon vinaigrette. Don’t overlook this meal, so add it to your basket. You won’t be disappointed.

We provide the fish, you cook it.

Contains dairy

Contains gluten

Ingredients: mayo, parmesan, lemon, dijon, horseradish, tilapia, bread crumbs, butter

Ingredients:  dijon, salt, black pepper, broccoli, oil, green onion, tarragon, dry mustard, red wine vinegar