Garlic-Beef Enchiladas with Avocado and Pinto Bean Salad with Jalapeno
Delivery April 28 – May 2
$31.95
Celebrate Cinco de Mayo in style this week. These garlic and beef enchiladas are made up of ground beef seasoned with minced garlic, onion, cumin, chili powder, cayenne pepper and oregano. Each enchilada is also filled with Monterey jack cheese and our house made red enchilada sauce; topped with more cheese and sauce; then baked. The enchiladas come with a side of our diced avocado and pinto bean salad. The pinto bean salad has diced red onion, cilantro, iceberg lettuce, minced jalapeno, lime juice and olive oil.
This meal is ready to warm, assemble, and enjoy.
Contains dairy
Contains gluten
Ingredients: ground beef, minced garlic, onion, flour, chili powder, salt, garlic powder, cumin, cayenne pepper, oregano, rubbed sage, stewed tomatoes, butter, garlic, flour, beef broth, tomato sauce, flour tortillas, colby cheese, and monterey jack cheese
Ingredients: avocado, pinto beans, red onion, cilantro, iceberg lettuce, minced jalapeno, lime juice and olive oil
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