Fire up the grill this week for this flank steak dinner. Season the flank steak with freshly minced rosemary and garlic; then grill it to your preferred doneness. Serve the steak alongside the herb roasted sweet potatoes and enjoy. This steak dinner is perfect to the tailgate party you are hosting at your house this weekend. Meat and potatoes, nothing beats that.

We provide the steak, you cook it.

Contains gluten

Ingredients:  flank steak, garlic, honey, oil, soy sauce, herbs & spices

Ingredients:  Sweet potatoes, oil, herbs & spices