Apple pie season is here! Our pies are freshly baked in house from scratch with local Michigan apples. The apples are sliced and tossed in a sugar and cinnamon, placed into an all butter pie shell and topped with a brown sugar crumb topping made with butter, brown sugar, flour, and cinnamon. Each pie is baked until golden brown. We suggest warming up the pie and serving it with a dollop of whipped cream or a scoop of vanilla ice cream. Yum.

Small serves two, large serves 4 or more (9″ pie).

Contains dairy

Contains gluten

Ingredients: flour, salt, sugar, butter, oil, cider vinegar, apples, cinnamon, brown sugar