Chocolate goodness! These cupcakes are chocolaty creamy nuggets of heaven. Well, the Now Plating Kitchen thinks they are. These chocolate cupcakes are made from scratch with real ingredients and with one secret ingredient balsamic vinegar. That adds a touch of sweet tanginess. Once the cocoa batter is made we fold in chocolate chips and then each cupcake get a dollop of sweetened cream cheese. Once cooled these cupcakes are so chocolaty and creamy.  You can’t just have one. These black bottom cupcakes will help cure your midweek blues.

Contains dairy

Contains gluten

Ingredients: Egg, sugar, cream cheese, oil, vanilla, balsamic vinegar, flour, cocoa, baking soda, salt, chocolate chips