Just keep things nice and easy as we head into the fourth of July weekend. Your grilling project this week is screaming for a worthy side salad and our orzo salad fits the bill perfectly. Tender cooked orzo is combined with feta cheese crumbles and chickpeas; all tossed in a lemon-dill vinaigrette. Don’t get too fancy with your sides, sometimes it is better to keep things simple. Enjoy.

Contains dairy

Contains gluten

Ingredients: orzo, green onion, feta, dill, chickpeas, lemon, olive oil, salt, garlic