FOR DELIVERY DATES MONDAY, FEBRUARY 8 – FRIDAY, FEBRUARY 12 ONLY.
Entrees
Beef
- Taco-Style Stuffed Shells with Roasted Sweet Corn
- Asian-Style Pot Roast over Udon Noodles
- Beef and Butternut Squash Stew with Cheese and Rosemary Breadsticks
- Middle-Eastern-Style Meatball Lettuce Wraps with Yogurt with Bulgur-Pomegranate Salad
Chicken
- Chicken-Chili-Swiss Bake with Honey-Cornbread Muffins
- Chicken with Spicy Tomato-Pepper Sauce with Caramelized Cauliflower with Honey and Smoked Paprika
- Chicken Tagine with Eggplant Puree
- Chicken-Fried Cauliflower “Rice” with Thai-Style Carrot and Sweet Potato Soup
- Chilean-Style Chicken Stew with Butternut Squash and Wild Rice with Mixed Greens with Manchego, Pear, Pepitas and Sherry Vinaigrette
- Chicken with Cabernet Vinaigrette with Celery Root Puree
- Barbecue Chicken Tacos with Cabbage and Queso with Spanish Rice and Orzo Pilaf
Turkey
- Sweet and Gold Potato Turkey Shepherd’s Pie with Mixed Greens with Apple, Walnuts and Cranberry Vinaigrette
Pork
- Sun-Dried Tomato and Spinach-Stuffed Pork with Artichoke and Tomato Panzanella
- Texican Shredded Pork Burrito with Mexican Corn
- Cider-Brined Pork with Roasted Carrots and Apples
Fish + Seafood
- Shrimp, Chicken and Vegetable Stir-Fry over Udon Noodles
- Salmon with Herb-Mustard Glaze with Green Beans with Garlic Vinaigrette and Toasted Almonds
- Classic Tuna Casserole with Celery and Pear Salad with Cheddar, Pecans and Cider Vinaigrette
- Mahi-Mahi with Thai-Coconut Curry Sauce over Steamed Rice
Meatless
- Yellow Lentil Dal over Indian-Scented Basmati Rice with Sauteed Green Beans with Coconut
- Butternut Squash-Chipotle Chili with Avocado over Mexican-Syle Rice with Corn
- Portobello Mushroom White Lasagna with Garlic-Sauteed Spinach
- Banana-Macadamia Pancakes with Orange Butter with Orange Yogurt with Raisins and Walnuts
- West-African-Style Peanut Soup over Steamed Rice with Roasted Sweet Potato and Okra Salad with Capers and Cabernet Vinaigrette
Salad
- Roasted Sweet Potato and Okra Salad with Capers and Cabernet Vinaigrette
- Mixed Greens with Manchego, Pears and Pepitas with a Sherry Vinaigrette
- Artichoke and Tomato Panzanella
- Mixed Greens with Apple, Walnuts and Cranberry Vinaigrette
- Celery and Pear Salad with Cheddar, Pecans and Cider Vinaigrette
Soup
- Roasted Garlic Soup with Parmesan
- Winter Minestrone
- Coconut-Butternut Squash Soup with Kale
- Thai-Style Carrot and Sweet Potato Soup
- Turkish-Style Yogurt Soup with Chicken, Chickpeas and Rice
Baked Goods + Desserts
- Pumpkin-Cream Cheese Muffins
- Blueberry-White Chocolate Chunk-Ginger Cookies
- Grape Salad
- Lemon Bars with Olive Oil and Sea Salt
- Whole Grain Brownies