Beef + Lamb

  • Classic Tacos with Taco Rice
  • Steak and Vegetables with Garlicky Olivada
  • Minty Lamb and Sausage Orzo with Artichokes with Grilled Pepper, Feta, Capers, Pine Nuts and Sherry Vinaigrette 
  • Sloppy Joes with Twice-Baked Potato Casserole


  • Italian-Style Chicken Lettuce Wraps with Israeli Couscous with Charred Onions and Roasted Cherry Tomatoes
  • Chicken in Sun-Dried Tomato Cream with Cheesy Orzo 
  • Chicken and Seafood Paella
  • Honey-Cashew Chicken and Vegetables over Steamed Rice
  • Mozzarella Chicken Sandwich with Pesto with Seared Broccoli and Potato Soup
  • Chicken Parmesan ala Giada with Sauteed Green Beans
  • Jambalaya Sandwich with Potatoes with Bacon and Cheddar 
  • Harissa Chicken with Green Chile and Tomato Salad with Basmati Pilaf with Dried Fruit and Almonds


  • Sauteed Greens, Bacon and Manchego Frittata with Gazpacho
  • Spanish-Style Pork Burger with Fingerling Potatoes with Pumpkin Seed Romesco
  • Whiskey-Marinated, Honey-Glazed Baby Back Ribs with Sauteed Green Beans with Soy, Shallots, Ginger and Garlic

Fish + Seafood

  • Lemon-Glazed Salmon with Rosemary-Scented Breadcrumbs with Minted Green Beans with Red Onion 
  • Halibut with Capers, Olives and Tomatoes over Couscous
  • Shrimp Enchilada Bake with Green Mango Salad
  • Red Snapper with Artichokes and Caper Dressing over Mashed Potatoes


  • Vegetable Tian with Romaine with Zucchini, Walnuts Croutons and Cabernet Vinaigrette
  • Grilled-Stuffed Portobello with Parmesan-Crusted Zucchini and Potatoes
  • Belgian-Buttermilk Waffles with Glazed Bananas with Mixed Greens with Strawberries, Pecans, Goat Cheese and Cabernet Maple Vinaigrette
  • Asparagus, Artichoke and Mushroom Saute with Tarragon Vinaigrette with Fennel Frond Orzo Salad
  • Southwestern-Style Orzo Salad with Tomato, Black Beans and Avocado with a Buttermilk Dressing with Corn Muffins with Jalapeno and Lime Butter
  • Salad
  • Grilled Pepper, Feta, Caper and Pine Nut Salad with a Sherry Vinaigrette
  • Green Mango Salad
  • Mixed Greens with Strawberries, Pecans, Goat Cheese and Cabernet-Maple Vinaigrette
  • Fennel Frond Orzo Salad
  • Romaine with Zucchini, Walnuts Croutons and Cabernet Vinaigrette


  • Gazpacho
  • Seared Broccoli and Potato Soup
  • Kielbasa and Cabbage Soup

Baked Goods +Desserts

  • Turmeric and Ginger Energy Bites
  • Breakfast Banana Split
  • Fresh Peach Cobbler
  • Lemon-Yogurt Cake
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